Easy Asian Chicken Salad

[SqueakySams]

Easy Asian Chicken Salad

SERVING SIZE: 3-4
PREPARATION TIME: 15 minutes

INGREDIENTS:

    * 4 deli chicken breasts, pre-baked (or use the breasts of a pre-made rotisserie chicken)
    * 1 romaine heart
    * 1 1/2 c. coleslaw mix (or finely shredded cabbage)
    * 1/3 c. Fresh Gourmet Toasted Sliced Almonds
    * 1/2 c. Fresh Gourmet Garlic Ginger Wonton Strips[/b]

For Dressing:

    * 1/3 c. vinegar
    * 1/2 c. sugar
    * 3/4 tsp. salt
    * 1 tsp. dry mustard
    * 1 tsp. horseradish
    * 1/4 c. Spanish onion, diced
    * 1 c. canola oil

PREPARATION:

   1. Chop chicken into bite-sized pieces, put aside.
      To make dressing, combine everything but the oil in a blender of food processor and process until liquefied.
   2. Continue to blend and slowly drizzle in the oil until blended.
   3. Place coleslaw mix in a large bowl, and add the dressing. Mix. Add lettuce, almonds and wontons and cut up chicken and lightly toss.

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